Advertise with Us

April 14, 2017
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Advertising Information

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We reach consumers who sincerely care about businesses like yours.

Supporting Edible San Diego aligns you with the local food community and allows us to continue to promote its bounty.

Advertisers receive a supply of Edible San Diego to give to their customers free of charge.

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Our advertisers speak for us:

Ashlie Pesic (the farmer's daughter), Da-Le Ranch

"Ever since Edible San Diego became part of our growing small family farm, our name and brand recognition has exploded exponentially. We have been loyal advertisers for four years and at least 40% of our clientele have seen our ad in Edible San Diego. We've reached more people interested in supporting local and sustainable farms than ever before. John and Riley have been great to work with—treating us like family, going above and beyond to help us. Edible San Diego has our business for life."

– Ashlie Pesic (the farmer's daughter), Da-Le Ranch

Trish Watlington, The Red Door

"We love advertising in Edible because it allows us to target an audience that truly appreciates what we do. Edible distribution is aimed at consumers who frequent farmers markets, farm-to-table restaurants, local growers, vintners and producers. Edible readers value the same quality, local, responsibly sourced food that we work so hard to put on the table as well as our dedication to less waste and devotion to heritage cooking techniques. Edible celebrates artisanal food and introduces us to the individuals who grow and create what we eat and drink, instead of focusing on décor, glitz or the hottest culinary personalities. Edible has substance and so do its readers."

–Trish Watlington, The Red Door

Dave Rudie, Catalina Offshore Products

"We are proud to be a part of the Edible San Diego community. Because of our longstanding print ad in Edible, we continue to attract new and loyal customers who share our passion for local and responsibly-sourced food. Inclusion in Edible's Close to the Source and regular promotion of our company on Edible's social media also has helped to increase our brand's visibility. Riley and John and team are always looking out for our best interest and it is an absolute pleasure to work with them."

–Dave Rudie, Catalina Offshore Products

Mitch Conniff, Mitch's Seafood

"Edible San Diego provides a direct conduit to a group of customers we are trying to reach. As a restaurant that puts a lot of thought and effort into sourcing our food the right way it is important for us to reach a customer base that is looking for businesses like ours. By working with Edible San Diego we not only reach those people directly with every issue, we contribute to a community of like minded businesses in San Diego."

–Mitch Conniff, Mitch's Seafood

Karen Contreras, Urban Plantations

"We have been advertizing with Edible San Diego for seven years, and I can say with certainty, Edible San Diego brings us about 33% of our business. I'm constantly hearing, 'I saw your ad in Edible San Diego!' With the high cost of advertizing these days, it makes sense for us to use Edible San Diego as our sole source for print advertising. John and Riley have been instrumental to the growth of our business and we can proudly call the Edible community part of our family."

–Karen Contreras, Urban Plantations

Catt Fields White, SD Weekly Market

"We advertise in Edible San Diego because it's a brand considered highly credible by our target demographic. We don't usually purchase print ads, but we do invest in the kind of marketing partnership that we have built with Edible San Diego."

–Catt Fields White, SD Weekly Market

Tori Rosay, owner Dexter's Deli

When Tori advertises with Edible, she knows she is talking to other people with the same priorities, where local, fresh and farm to table are choices she makes for her business and personal lifestyle. Tori Rosay, owner of Dexter's Deli, a health food store for dogs and cats, has been offering healthy alternative ways to care for pets since 1996.

"It is important to me to advertise with a trusted resource like Edible, plus it also happens to be one of my favorite magazines that gets showcased on my coffee table at home. I enjoy working with Riley and the team at Edible, as they understand my business needs and have created great opportunities where I feel I am part of a greater community."

–Tori Rosay, owner Dexter's Deli

Article from Edible San Diego at
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