Liberty Call Distilling’s Fourth Anniversary Party

April 28, 2018
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Liberty Call Distilling marks four years of crafting award-winning rums, whiskey and gin with its 4th Anniversary Party on Saturday, April 28. Taking place from 2 to 6 p.m. throughout the distillery in Spring Valley--just fifteen minutes east of Downtown San Diego--festivities will include music, food and drink alongside a massive release of new spirits not found anywhere else but the distillery.


Party-goers will vibe to live jazz from the Justin Joyce Trio while sipping craft cocktails made by Lead Bartender Albert Allison and feasting on fare from Liberty Call Distilling Kitchen’s new chef Miguel Valdez, who will preview plates from the future second location of Liberty Call Distilling, opening in San Diego later this year.

To participate, guests can join in on the festivities in two ways: the purchase of any bottle of Liberty Call Spirits includes one cocktail and small plate; or purchase individual cocktails and food throughout the day. New spirits being released at Liberty Call Distilling’s 4th Anniversary Party will include Aged Rum, Cask Strength Aged Rum, the newest batches of Blue Ridge 4-Grain Whiskey and Old Ironsides Single Malt Whiskey, Cask Strength Old Ironsides finished in a Rum Barrel, a Cabernet Barrel Rested Gin and Tiki Bitters.

To celebrate Liberty Call Distilling 4th Anniversary Party, visit Liberty Call Distilling at 2739 Via Orange Way in Spring Valley. No tickets are required, but guests may RSVP and learn more at www.facebook.com/events/181036499192029.


About Liberty Call Distilling: Founded in San Diego County in 2013, Liberty Call Distilling specializes in award winning single malt whiskey, bourbon, rum and gin while acknowledging its hometown’s historic ties to the U.S. Navy. In addition to its original location in Spring Valley, Liberty Call Distilling intends to expand to a second location featuring a full-service restaurant led by acclaimed farm-to-table chef Miguel Valdez during 2018. Learn more at www.libertycalldistilling.com and socialize at @LibertyCallDistilling.

Note: Guests must be 21+ years old to drink alcohol. Total amount of spirits consumed by one person not to exceed 1.5 oz, per California ABC regulations. Up to 2.25 liters of bottled spirits may be purchased.

Liberty Call Distilling marks four years of crafting award-winning rums, whiskey and gin with its 4th Anniversary Party on Saturday, April 28. Taking place from 2 to 6 p.m. throughout the distillery in Spring Valley--just fifteen minutes east of Downtown San Diego--festivities will include music, food and drink alongside a massive release of new spirits not found anywhere else but the distillery.


Party-goers will vibe to live jazz from the Justin Joyce Trio while sipping craft cocktails made by Lead Bartender Albert Allison and feasting on fare from Liberty Call Distilling Kitchen’s new chef Miguel Valdez, who will preview plates from the future second location of Liberty Call Distilling, opening in San Diego later this year.

To participate, guests can join in on the festivities in two ways: the purchase of any bottle of Liberty Call Spirits includes one cocktail and small plate; or purchase individual cocktails and food throughout the day. New spirits being released at Liberty Call Distilling’s 4th Anniversary Party will include Aged Rum, Cask Strength Aged Rum, the newest batches of Blue Ridge 4-Grain Whiskey and Old Ironsides Single Malt Whiskey, Cask Strength Old Ironsides finished in a Rum Barrel, a Cabernet Barrel Rested Gin and Tiki Bitters.

To celebrate Liberty Call Distilling 4th Anniversary Party, visit Liberty Call Distilling at 2739 Via Orange Way in Spring Valley. No tickets are required, but guests may RSVP and learn more at www.facebook.com/events/181036499192029.


About Liberty Call Distilling: Founded in San Diego County in 2013, Liberty Call Distilling specializes in award winning single malt whiskey, bourbon, rum and gin while acknowledging its hometown’s historic ties to the U.S. Navy. In addition to its original location in Spring Valley, Liberty Call Distilling intends to expand to a second location featuring a full-service restaurant led by acclaimed farm-to-table chef Miguel Valdez during 2018. Learn more at www.libertycalldistilling.com and socialize at @LibertyCallDistilling.

Note: Guests must be 21+ years old to drink alcohol. Total amount of spirits consumed by one person not to exceed 1.5 oz, per California ABC regulations. Up to 2.25 liters of bottled spirits may be purchased.

Date: April 28, 2018 2:00 PM-6:00 PM

Location: Liberty Call Distilling | 2739 Via Orange Way Suite 110, San Diego, CA 91978

Event website: facebook.com

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2739 Via Orange Way Suite 110
San Diego, CA 91978

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